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Found 257 matching books

An outline on the history of cookery (1915)

Anna. Barrows

Principles of cooking (1914)

Emma Conley

Common Sense in the Household (1884)

Marion Harland

The American Woman's Home (1869)

Catharine Esther Beecher and Harriet Beecher Stowe

An Elementary Treatise (1867)

Peter B. Mead

School and home cooking (1920)

Carlotta C. Greer (Carlotta Cherryholmes)

California Street M.E. Church cook book (1911)

Fruits, and how to use them (1890)

Mrs. Hester Martha Poole (Hunt)

Cups and Their Customs (1869)

George Edwin Roberts and Henry M. D. Porter

Simple cooking of wholesome food for the farm home (1913)

Jessie Pinning. Rich

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